Live Show Grills!

So we've dropped our soup episode, and it is receiving rave reviews from the New York Times, Miami Herald, Sacramento Bee and the New Orleans Times Picayune. We were panned by the Houston Chronicle, our only setback.

And what's coming up? Thanksgiving of course. Dan, Rob and I BS, excuse me pontificate about Thanksgiving feasts and what we like to make and eat. I won't give it away since you won't listen if I do, but it involves turkey, ham and squirrel.